We got hitched. Naturally I couldn't let anyone else make our desserts. I had to be the one to make them. I made our wedding cake along with many other desserts that will be soon to come on the blog. The wedding cake was a lemon cake with raspberry compote per my loving husbands request. Normally the cake is made with a white chocolate ganache as frosting. Because of the time of season and the temperature I used a cream cheese frosting and lightly frosted the outside for what is calle a naked cake. It was then topped with fresh flowers that matched my bouquet.
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